Canning, Recipes

Easy Tomato Sauce

March 6, 2018

Do you have way too many tomatoes and don’t want to take the time to blanch and peel them? Me either! I love homemade tomato sauce but hate the work, that is until my friend told me about her fast and easy tomato sauce recipe. No blanching, no peeling, and I throw in whatever vegetable I want to add. You’ll love this recipe as much as I do!

Easy Tomato Sauce
Prep time: 
Cook time: 
Total time: 
  • 15-20 tomatoes quartered
  • 5 cloves garlic, minced
  • 2 onions
  • Basil and oregano to taste
  1. Roast in large pan 45 minutes at 450 degrees. Add spices the last 15 minutes. Puree and process.
  2. Note: You could also add peppers, jalapenos or any other vegetable you like.


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