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Why the ‘gluten-free movement’ is less of a fad than we thought

January 18, 2017

Critics believe eating gluten free is a fad, much like the miracle diets which have been introduced over the years and eventually faded away. However, many are finding that eating a gluten-free diet is beneficial for more people than simply those with Celiac Disease.

A recent article published in the Washington Post gives new insight into this “fad” diet, information which shows there’s “growing evidence that severe gluten sensitivities exist outside the realm of Celiac Disease.”

To read the article, click on the link below:

https://www.washingtonpost.com/news/wonk/wp/2017/01/13/why-the-gluten-free-movement-is-less-of-a-fad-than-we-thought/?utm_term=.b043cba31057

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